Add the remainder of the truffle to the Espagnole sauce, and serve individually. Cut the truffles into dice, put 1 tablespoonful aside to be afterwards used for the sauce, and add the remainder to the farce.
Leer más
Publicado el 2025/01/25
Descripción
Add the remainder of the truffle to the Espagnole sauce, and serve individually. Cut the truffles into dice, put 1 tablespoonful aside to be afterwards used for the sauce, and add the remainder to the farce.