The filling, nevertheless, is an almond truffle filling that has a noticeable almond butter taste. Marc Murphy serves an elevated BLT with burrata, lardo, shaved white truffles, and a sunny-facet-up egg ($38), in addition to a handmade spaghetti with Parmesan and truffle two ways, shaved over top and in a rich butter ($45). The egg is crushed with a tablespo...
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