3. Give the dough a fast kneed and roll out thinly into 3 or 4 large rounds. In a big saucepan, heat 1 ½ Tbl oil over medium heat. Add the oyster mushrooms, salt, and pepper and cook over medium excessive heat until the mushrooms soften, about 4-6 minutes. Remove from heat; switch mixture to a medium bowl. If wanted to get a nice char on prime, increase oven...
1 settimanaUomini in cerca di DonneS4p 3y2 - 3058 St. John Street5 visualizzazioni
TerrellSwea
1 settimana
