A sort of black truffle that has been well-known on this planet of the gourmand since medieval instances. Northern Italy can also be known for its truffles, a uncommon type of mushroom that grows underground close to tree roots. But on condition that truffles require aboveground dispersal of their spores to propagate, why would pure selection favor the evolution of species that hide underground? It reproduces by spores like different fungi, nevertheless since the spores of a truffle can't be launched underground they're spread in the feces of the animals that eat them. But what does huitlacoche taste like? While there are many truffle oils obtainable commercially you need to watch out - some of them are chemically flavored while others taste like a slice of truffle has been waved over it for a few seconds. They're gentle brown in coloration, and a milder scent and style than its white or black cousins.