The area's most typical dwelling dishes embrace contemporary truffles grated over a easy comfortable cheese like stracchino served on toasted bread, or mixed with good olive oil in a salad of contemporary artichokes, greens, and grana padano cheese. Truffle Fries are thin, hand-reduce french fries with a hint of truffle oil usually served with grated parmesan, parsley, and a little bit of sea salt. You wish to ensure that the salt shall be fresh and has a superb aroma and taste. Black truffle salt is a great alternative to sea salt in many recipes, from pasta to baked potatoes to meat. What a fantastic submit-I will have to recollect these concepts for next time!
Benvenuto!
