The flavour is usually described as being nutty, earthy, woody, mushroomy, and even a little bit chocolatey. Tasted like being ar a 5 star restaurant! Mycologists like me are also a dwindling useful resource. It tastes something like corn, and a little bit bit like nuts, and some individuals have even likened it to the scent of dirt after the rain. It’s ok if some of them are too soft and a bit mushy, but the majority ought to maintain their shape. Some non-psychoactive truffles are a culinary delicacy: however the few species that are actually tasty are also very exhausting to farm, and need to be looked for within the wild. Truffles are especially standard in Amsterdam, and a number of legal psychedelic retreats near town (together with Synthesis) have adopted these truffles because the substance of alternative for transformational experiences.
Benvenuto!
