It is the filaments from the mycorrhizae that may group collectively to type the truffles that are so appreciated by the gourmets amongst us. While you could have already got a large amount of regular sea salt in your pantry, a small handful of this black truffle sea salt provides you with a taste of the Italian forest. Adjust the seasoning and add a little extra Madeira and the truffle juice to style. Its rich taste makes it perfect for marinades, rubs, and sauces. This gourmet salt is imported from Italy and is perfect for poached eggs, popcorn, poultry, and every part in between. Black Truffle Sea Salt is a fusion of sea salt and actual black truffles. Just be certain to make use of a salt shaker made with this sea salt.
Benvenuto!
