Even more indulgent and prized within the culinary world is the white Bagnoli's Black Truffle or Tuber Magnatum, which is harvested from September to December and boasts essentially the most flavoursome and pungent flavour of all varieties. I asked Alessandro Bonino, the Managing Director of La Tartufi Morra as we speak to explain the white fresh black truff...
SabatoAttività comunitarie20220-790 - Praca Jornal Do Comercio 11645 visualizzazioni