Bacillus Coagulans - An In Depth Anaylsis on What Works and What Doesn't

54. Lv, X.; Yu, B.; Tian, X.; Chen, Y.; Wang, Z.; Zhuang, Y.; Wang, Y. Effect of pH, glucoamylase, pullulanase and invertase addition on the degradation of residual sugar in L-lactic acid fermentation by Bacillus coagulans HL-5 with corn flour hydrolysate. If you enjoyed this post and you would certainly such as to obtain additional information relating to bacillus coagulans powder for sale kindly visit our own page. D-Lactic Acid Production by Sporolactobacillus inulinus Y2-eight Immobilized in Fibrous Bed Bioreactor Using Corn Flour Hydrolyzate. 16. Abdel-Rahman, M.A.; Xiao, Y.T.; Tashiro, Y.; Wang, Y.; Zendo, T.; Sakai, K.; Sonomoto, K. Fed-batch fermentation for enhanced lactic acid manufacturing from glucose/xylose mixture without carbon catabolite repression. 6. Zhu, Y.S.; Xin, F.X.; Chang, Y.K.; Zhao, Y.; Wong, W.C. 17. Zhao, T.; Liu, D.; Ren, H.F.; Shi, X.C.; Zhao, N.; Chen, Y. Leggi di più