Based on the application, dressing is anticipated to grow at a notable CAGR over the forecast period primarily as a result of increasing use of truffle oil in dressing salad, soup, and different gourmet dishes. In 2021, TRUFF, one of many outstanding truffle brand launched TRUFF Black Truffle Oil. The TRUFF Black Truffle Oil is a blend of olive oil and actual black winter truffle. White truffle oil will add a bitter and garlic flavor to the dishes, whereas black truffle oil will add a stronger taste as it's a bit of more sulphureous. But white truffle oil can typically be a greater possibility for light and creamy foods because of its style and odor.