As the pruning progressed, the owners of Snoei Kersenboom noticed a significant improvement in the overall health and appearance of their cherry trees. This led to an increase in fruit production, with larger and sweeter cherries being harvested at the peak of the season. The canopy became more open and airy, with better sunlight penetration reaching the lower branches.
The pruning process began in the winter months when the cherry trees were dormant. This allowed the arborists to have better visibility of the tree's structure and make more precise cuts. If you enjoyed this short article and you would such as to receive additional facts concerning koffiekan schoonmaken met azijn kindly see our own website. The first step was to remove any dead, diseased, or damaged branches, as these can serve as entry points for pathogens.
Welcome!
