The concept is to maintain the biodiversity," Farinetti mentioned. "Within the white truffle exists many kind of truffles -- completely different within the bouquet, completely different in the taste, different in all the pieces. Intolerance or not, Booja Booja chocolate truffles are amongst one of the best chocolate truffles now we have tasted and to us their accessibility to those with intolerances is a a lot needed added bonus. Researchers have decided that truffles is perhaps an excellent supply of protein, thus providing you with all 9 essential amino acids wanted by the human body. Chopped hazelnuts and chocolate-hazelnut spread are added to crushed cookies and cream cheese, to kind melt-in-your-mouth truffles with a powerful chocolate and hazelnut taste.
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