Remove from the heat and add the butter, truffle oil whereas blending with a hand blender until very bubbly. Truffles pair completely with a variety of savory gourmet food dishes, from pastas, potatoes, and rice to pates, butter, aioli, sauces, glazes, and extra. It’s perfect to convey flavor to your food! Exorbitant quantities go into stocking up chocolate ...
3 weeksPublicité - Relations Publiques4311 - Gydas Vei 11314 views
AlbertoHemm
3 weeks
