Few things epitomize elegance like a meal at Tony’s, however going for the house-made tagliarini is an especially wonderful dining experience. Harvesting can start a couple of days later. You can range endlessly with risotto. Repeat till the risotto mix is used up. Add in more water if you're feeling it wants it. I bought the water out with a paper towel and...
1 monthWerbung - PR80045 - Via Dei Fiorentini 919 views