Since wheat and soy used for the production of HVP are usually not exempted from allergen labelling for formal reasons, HVP produced by using these uncooked supplies must be labelled with a reference to wheat or soy within the record of elements. Therefore, HVP is utilized in a wide variety of products, corresponding to in the spice, meat, fish, fine-food, s...
LuciaKantor
1 month
