For the truffled mushroom sauce 2 tbsp olive oil 250 g (½lb) mushrooms sliced 4 garlic cloves crushed/sliced four recent thyme sprigs 2 cups cream 1-2 tsp truffle oil 1 tsp lemon juice salt and pepper to taste … Remove the garlic cloves and add the mushrooms … WebTruffle mushrooms are edible fungi that develop underground in moist, nutrient-wealthy soil. Tre...