Add shallot and mushrooms, and cook 5 minutes. Second fry - Once the entire fries have cooked once, improve the heat of the oil to 400˚F. Repeat the process and add a third of the fries to the oil and fry until they turn into deep golden brown. Bake at 425 for approximately 12-13 minutes, or until golden brown. Cook for six to 8 minutes or until the edges of...